{"id":1229,"date":"2015-12-01T05:31:44","date_gmt":"2015-12-01T05:31:44","guid":{"rendered":"http:\/\/www.bollywoodlounge.pl\/gdn\/?p=1229"},"modified":"2015-12-01T05:34:21","modified_gmt":"2015-12-01T05:34:21","slug":"smaki-indii","status":"publish","type":"post","link":"http:\/\/www.bollywoodlounge.pl\/gdn\/smaki-indii\/","title":{"rendered":"SMAKI INDII"},"content":{"rendered":"<p>Dzisiaj poznajemy:<br \/>\nCurry Li\u015bcie (Curry leaves- ang.)- ma\u0142e ciemno zielone listki, podobne do li\u015bcia laurowego, ale mniejsze. Mog\u0105 by\u0107 u\u017cyte \u015bwierze, albo zasuszone. Ich aromat jest wytwarzany pod wp\u0142ywem ciep\u0142a i wilgoci. Dlatego cz\u0119sto sma\u017cy si\u0119 je przed dodaniem innych skladnik\u00f3w a nastepnie wyjmuje si\u0119 je z goracego oleju, kt\u00f3ry zachowuje aromat. Li\u015bcie curry u\u017cywa si\u0119 g\u0142\u00f3wnie w wi\u0119kszo\u015bci da\u0144 curry i zupach.<br \/>\n************************************<br \/>\nTASTES OF INDIA<br \/>\nThe flavors and aromas of Indian dishes take primarily of spices used to prepare them. Indian cuisine is full of spice and color is why it is so interesting and delicious. With great pleasure we introduce you to the secrets that you may also discover that in our dishes.<br \/>\nToday we know:<br \/>\nCurry leaves (curry leaves- called.) &#8211; Small dark green leaves, bay leaf similar to, but smaller. They can be used in the fresh or dried. Their flavor is produced by heat and moisture. Therefore, often it is fried before other ingredients are added and then removed it from the hot oil, which preserves the flavor. Curry leaves are primarily used in most curry dishes and soups.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dzisiaj poznajemy: Curry Li\u015bcie (Curry leaves- ang.)- ma\u0142e ciemno zielone listki, podobne do li\u015bcia laurowego, ale mniejsze. Mog\u0105 by\u0107 u\u017cyte \u015bwierze, albo zasuszone. Ich aromat jest wytwarzany pod wp\u0142ywem ciep\u0142a i wilgoci. Dlatego cz\u0119sto sma\u017cy si\u0119 je przed dodaniem innych skladnik\u00f3w a nastepnie wyjmuje si\u0119 je z goracego oleju, kt\u00f3ry zachowuje aromat. Li\u015bcie curry u\u017cywa [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1228,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1229","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/posts\/1229"}],"collection":[{"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/comments?post=1229"}],"version-history":[{"count":2,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/posts\/1229\/revisions"}],"predecessor-version":[{"id":1233,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/posts\/1229\/revisions\/1233"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/media\/1228"}],"wp:attachment":[{"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/media?parent=1229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/categories?post=1229"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.bollywoodlounge.pl\/gdn\/wp-json\/wp\/v2\/tags?post=1229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}